Feel … amzn_assoc_search_bar = "true"; Hi, I’m so sorry this didn’t work for you. https://bakerbynature.com/peanut-butter-oatmeal-chocolate-chip-cookies These did not work for me! Whether you enjoy chocolate occasionally or every single day (that’d be me! Do you have any ideas for how I can incorporate unsweetened cocoa powder into this recipe to give them a chocolate twist? In a separate bowl, whisk together the egg white and vanilla. Soft and chew flourless oatmeal cookies made gluten free and dairy free. Your recipe sounds delicious! Stir in the honey. Hint: If you prefer gluten-free flour, I included my preferred blend in the Notes section beneath the recipe. Swap the chocolate chips for butterscotch, peanut butter, white chocolate, or any other kind of chip your heart desires. They’re really inexpensive, and they guarantee that your baked goods will turn out perfectly with the proper texture every time. What a great peanut butter oatmeal chocolate chip cookie recipe , This all sounds so delicious!! Okay, that’s an exaggeration but I keep finding myself wanting cookies–like all the time–so I’ve already created a quite a few cookie recipes. Here’s everything that goes into these cookies: All-purpose flour: Spoon and level the flour when measuring it, otherwise you might end up with dense cookies… I opted for honey in these oatmeal cookies because I love the way it tastes with peanut butter (did anyone else occasionally eat PB&H sandwiches growing up??). , Your email address will not be published. Preheat oven to 350 degrees F (176 C) and line a large baking sheet with parchment paper. Peanut butter takes the place of regular butter in this cookie recipe. https://www.tasteofhome.com/recipes/peanut-butter-oatmeal-chip-cookies Fold in the dark chocolate chips and 1 tablespoon of miniature chocolate chips. Only this time they’re extra soft and chewy. If you’d like to have chocolate + peanut butter cookies, then use this recipe and replace ½ cup (60g) of flour with ½ cup (40g) of unsweetened cocoa powder (not Dutched or special dark cocoa powder!). I’m so happy that you loved this recipe. Oh my goodness — that means SO much to me, Emily!! https://therealfoodrds.com/peanut-butter-chocolate-chip-oatmeal-cookies Have you tried either of those recipes yet? Definitely satisfied my sweet tooth and with less guilt than ice cream , I’m really glad you enjoyed these cookies Amanda! To a medium mixing bowl, add gluten-free oats, gluten-free flour blend, sea salt, baking powder, … Do you want the cookie dough to have both cocoa powder and peanut butter, or do you want purely chocolate cookies? There’s something about Peanut butter, chocolate chips and oats in a cookie. Use a large cookie scoop to scoop out the cookie dough. It’s so simple to make and is quickly becoming my go-to! Thank you for taking the time to let me know! Save my name, email, and website in this browser for the next time I comment. Half peanut butter and half almond butter sounds like a dream! Chocolate Chip Peanut Butter Oatmeal Cookies, « Clean Almond Joy Scones {Recipe Video! That means so much to me! These peanut butter oatmeal choc chip cookies are a breeze to make! Such a great option for someone who is carb conscious like me. In a medium bowl, combine the flour, oats, baking soda, and salt. Sprinkle with flaked sea salt and serve. These cookies really are amazing–I’m so glad you love them as much as me! (A kitchen scale is especially useful here!) Thanks so much for your help! Your email address will not be published. }, Clean Mixed Berry Shortcakes with Skinny Whipped Cream {Recipe Video!} You’ll first need to melt the peanut butter and butter in the microwave, then whisk in the eggs, sugars, and vanilla. Add honey and baking soda and mix in. Could I replace it with almond butter and follow the rest of your recipe accordingly? Cool on the pan for 10 minutes before turning out onto a wire rack. These simple, naturally-sweetened peanut butter banana oatmeal cookies are the perfect healthy treat for a school or work lunchbox. If you are still reading this far, you definitely deserve some healthy oatmeal cookies and if you make this recipe or any other recipe from the blog, be sure to tag @peanutbutterpluschocolate on Instagram and check me out on Facebook and Pinterest! I want to change them up though and make the cookies chocolaty instead of adding chocolate chips. Preheat the oven to 350 F and prepare two baking sheets with parchment paper. I’ll try and make a video for this recipe so the directions are more clear. I honestly don’t enjoy these any less than a “regular” sugar filled cookie. This is a keeper recipe! Gently press the remaining miniature chocolate chips into the tops. Add in eggs, vanilla (or maple extract if using, can use both, 2 tsp maple and 1 tsp vanilla!) View Nutrition Information But no need for a special trip to the grocery store—you can make your own! This is especially true for the oats since they act like little sponges and soak up lots of moisture. These cookies are a cross between my almond butter oatmeal cookies and sunbutter chocolate chip oatmeal cookies… Because I often receive the same questions, let’s go over some tips and tricks. These cookies are a combination of my ultimate healthy oatmeal cookies and my ultimate healthy peanut butter cookies—perfectly peanut buttery with lots of chewy oats! They’re soft and fluffy, with a creamy interior that almost seems to stick to the roof of my mouth like a spoonful of peanut butter. *If using coconut sugar press the cookie dough balls down slightly before baking. I’m truly honored that you’re enjoying these cookies just as much as “regular” ones. Stir in oats and chocolate chips. I have creamy unsalted natural peanut butter from Trader Joe’s instead of the creamy salted natural peanut butter. I loved it & I highly suggest you give it a try During quarantine, I’ve been trying a new recipe almost every day, and only keeping writing down the ones in my recipe box that are winners, fair to say that this is definitely going in the box. These cookies are more like a no-bake chocolate oatmeal cookie than a buttery Tollhouse chocolate chip cookie. I’m a California girl who turned her baking hobby into a full-time job. Required fields are marked *, My name is Ciarra and welcome to Peanut Butter Plus Chocolate, where I share indulgent dessert recipes. https://peanutbutterpluschocolate.com/healthy-oatmeal-cookies Didn’t have enough peanut butter for this recipe so I used 1/2 almond butter and 1/2 peanut butter and the results were great. amzn_assoc_linkid = "adda5b7a653b76103ae530d0dc0cb071"; More peanut butter oatmeal cookies from other food bloggers… Drop the cookie dough into 15 rounded scoops onto the prepared sheet, and flatten to the desired thickness and width. Should I adjust the amount of salt I put in the recipe? Lightly grease 2 baking sheets or line with parchment paper. amzn_assoc_asins = "B004VLVBTS,B00T40OCJW,B001N07KUE,B00FGEPIMK,B006YDGIQC,B003SWD00O"; So glad you enjoyed them! Add in the vanilla extract and egg and continue mixing until smooth. 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